I’m not a vegan, but love these Noodles! I’m not a vegetarian, but I love these noodles.
Way healthier than conventional noodles but they taste way better

You got it both ways with Noodelist! The plant based noodles are a great substitute for your ramen cravings! Additionally, they can be made into a great summer style cold noodle salad using the flavor seasoning packet mixed with rice vinegar, soy sauce, and olive oil along with your favorite crunchy salad veggies. I’ve thrown in coleslaw cut cabbage, carrots, zucchini, green onions. Any way you make it, this is a fantastic and convenient pantry staple!

My days are usually quite hectic an I used to eat unhealthy foods in a hurry or even skip lunch completely. This is a perfect meal solution for all go getters and over achieving-multitasking professionals out there! Noodelist tastes great, is full of nutrients, and the preparation requires no thought whatsoever. I always keep the survival kit handy for a quick rescue on a busy weekday.

A friends gave me some to try, and we loved it. We’ve been buying it by the case ever since. I gave some to another friend to pay it forward and they love it too. We eat it once a week or so, and always add a few veggies. But, it’s great with out adding to it too. If you want some healthy Raman for quick meals, try this. I think you’ll love it as much as we do.

Want to enjoy noodles on a hot summer day? Make a cold noodle salad with arugula, cabbage, carrots, onions and radishes…with a kicked up dressing using fresh garlic, ginger, limes, sesame oil, and the chick’n less spice pack that comes with these healthy noodles! Add some protein and you have an ideal summer meal!